MANUAL HANDLING
OTHER COURSES: -
* Large Goods Vehicle (L.G.V)
* HIAB
* Forklift Truck (R.T.I.T.B Approved)
* Forklift Instructor
* Dangerous Goods Safety Advisor D.G.S.A)
* Certificate of Professional Competence (C.P.C)
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*
First Aid at Work
* Motorcycle Training
Nightfreight Training Services
Sandringham Court
Network 65 Business Park
Burnley
Lancashire
BB11 5RQ
WWW.nightfreight.co.uk
INSTRUCTORS CERTIFICATE
DAY ONE
MODULE 1 INTRODUCTION
Course administration, aims and objectives Introduction to the Health and Safety at Work Act 1974
To include: -
Employers, employee's duties under the Act
The Health and Safety Commission and its powers
MODULE 2 Introduction to the manual handling regulations
To include: -
Management of Health and Safety at Work Regulations 1992
Employers, employees' duties under this Act
Introduction to RIDDOR Regulations
MODULE 3 Introduction to injuries caused by incorrect lifting techniques
To include: -
Anatomy of the back
Musculaskeletal System
MODULE 4 Practical techniques for lifting/pushing and pulling
To include: -
Guidelines for assessing weight lifting capabilities
MODULE 5 Individual Tests
To include: -
Theory test
Practical test
Result of testing
End of day discussion
Evaluation
MANUAL HANDLING
INSTRUCTORS CERTIFICATE
DAY ONE TIMETABLE
0830 - 0845 Introduction to course
0845 - 1000 Module 1
1000 - 1015 Break
1015 - 1100 Module 2
1100 - 1130 Module 3
1130 - 1200 First three sections of Module 4
1200 - 1300 Lunch
1300 - 1500 Demonstration and practical exercises
Module 4
1500 - 1545 Individual Practical test
1545 - 1615 Individual theory test
1615 - 1620 Results of testing
1620 - 1630 End of day discussion
MANUAL HANDLING
INSTRUCTORS CERTIFICATE
DAY TWO
MODULE 6 Tutorial
Recap on day one
MODULE 7 Lesson formatting
To include: -
Qualities of an Instructor
Role of the Instructor
The Instructors responsibilities
MODULE 8 Lesson formatting continued
To include: -
Principles of Instruction
The question and answer technique
The classroom lesson
Report writing
MODULE 9 Instructors example of modules 7 and 8
MODULE 10 Students lesson preparation
To include: -
A partial delivery of power point
(Demonstration in the classroom environment)
MANUAL HANDLING
INSTRUCTORS CERTIFICATE
DAY TWO TIMETABLE
0830 - 0845 Tutorial
0845 - 1000 Module 7
1000 - 1015 Break
1015 - 1100 Module 8
1100 - 1200 Module 9
1200 - 1300 Lunch
1300 - 1630 Module 10
MANUAL HANDLING
INSTRUCTORS CERTIFICATE
DAY THREE
MODULE 11 Tutorial
Recap on previous days work
MODULE 12 Risk Assessments
To include: -
A look at techniques of Manual Handling
Risk assessment
MODULE 13 Ergonomics
To include: -
A look at the workplace design
(To include a tour of the working environment)
MODULE 14 Lesson Preparations
More training on lesson planning
MANUAL HANDLING
INSTRUCTORS CERTIFICATE
DAY THREE TIMETABLE
0830 - 0845 Tutorial
0845 - 1000 Module 12
1000 - 1015 Break
1015 - 1200 Module 13
1200 - 1300 Lunch
1300 - 1630 Module 14
MANUAL HANDLING
INSTRUCTOR CERTIFICATE
DAY FOUR
MODULE 15 Tutorial
Recap of previous days work
MODULE 16 Team Lifting
To include: -
Use of platform work
Balance of the load
MODULE 17 Practical lesson demonstrations from students (mock test)
To include: -
Formatting of lesson plan through to delivery of lesson
MODULE 18 Actual lesson demonstration
To include: -
Preparation of lessons for the following test day
MANUAL HANDLING
INSTRUCTORS CERTIFICATE
DAY FOUR TIMETABLE
0830 - 0845 Tutorial
0845 - 1000 Module 16
1000 - 1015 Break
1015 - 1200 Module 17
1200 - 1300 Lunch
1300 - 1500 Module 17 continued
1500 - 1630 Module 18
MANUAL HANDLING
INSTRUCTORS CERTIFICATE
DAY FIVE
MODULE 19 Practical Test
To include: -
Delivery of given practical test from previous day
MODULE 20 Theory Test
MODULE 21 Results of testing
MODULE 22 Honey and Mumford Theory of Teaching / Learning
MODULE 23 End of course discussion
To include: -
Course evaluation and feedback
COURSE CLOSURE FOR STUDENTS
MODULE 24 End of course discussion with the management.
MANUAL HANDLING
INSTRUCTORS CERTIFICATE
DAY FIVE TIMETABLE
0830 - 0845 Tutorial
0845 - 1045 Module 19
1045 - 1100 Break
1100 - 1130 Module 20
1130 - 1200 Module 21
1200 - 1300 Lunch
1300 - 1400 Module 22
1400 - 1415 Module 23
1420 - 1500 Module 24
Please contact the administration team for course prices and availability.
Tele: 01282 420358